Margarita Mozzarella Salad

Margarita Mozzarella Salad

½ large onion, sliced
1/3 tsp. salt (or to taste)
½ large red pepper, sliced
4 large cloves garlic, diced
1 package (18 oz) cherry tomatoes, whole or halved
2 ½ tbsp. balsamic vinegar
4 tbsp. extra virgin olive oil
1 can (6 oz) pitted black or green olives, whole or sliced
1 package (12 oz) marinated fresh mozzarella, small balls or sliced
Black pepper to taste
Small bunch of fresh basil, coarsely chopped

Directions:
1. Combine onion and salt in large bowl.
2. Add red pepper, garlic, tomatoes, balsamic vinegar, olive oil, olives, mozzarella, black pepper and basil. Combine well. Great served with a tasty grilled sandwich!
Tips: For how to easily peel garlic, check out our video at http://www.youtube.com/watch?v=qygqwSy14yk.

 

Cooking and Kids 2265

Facebooktwittergoogle_plusredditpinterestmail

Leave a Comment

Name*

Email* (never published)

Website